March 14, 2013

BRUSSELS SPROUTS APPLE SLAW

1 cup brussels sprouts
1 apple
1 celery stalk
1/4 cup minced red onion
1/4 cup black currents (or raisins)

Shred brussels sprouts, apple and celery in a food processor.  Combine with minced onion and currents in a separate bowl and mix together.

Vinaigrette
2 Tbsp olive oil
1 Tbsp apple cider vinegar
1 tsp Dijon mustard
1/2 tsp raw honey
Pinch Himalayan salt / black pepper

Whisk vinaigrette ingredients and toss with the salad. Enjoy!

2 comments:

  1. Looks wonderful!! How was your stay at HHI?
    Peace and Raw Health,
    Elizabeth

    ReplyDelete
  2. Thanks Elizabeth! It was pretty great.. I'll be sure to write up a post with all the juicy details ; )

    ReplyDelete

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